En cuisine : notes & nostalgies

This beautiful book captures the essence of living well, the French way. Containing over 80 recipes, some dating back to the fourteenth century, as well as traditional tips ranging from how to clean copper to making the perfect eau de cologne, En Cuisine takes you into the heart of every French home - the kitchen - and makes you feel welcome.
Author Jules François has spent years travelling in France, and her love and appreciation for all things French shines through both in her collection of recipes and in the memories and experiences that she shares within these pages. Also included are memorable quotes from famous gourmands and fascinating insights into various aspects of French culinary culture, while the many recipes, anecdotes and quotes are perfectly complemented by Jules' stunning original artworks.
Truly a book that appeals to all the senses, En Cuisine is a celebration of the French passion for quality ingredients simply prepared. It belongs on the bookshelf of every Francophile or lover of good food.
« The discovery of a new dish does more for the happiness of the human race than the discovery of a star ».
Anthelme Brillat-Savarin, 1755-1826